Guokui

梅干菜饼

Guokui

The preserved Guokui a crispy outer crust and a savory, flavorful filling. The preserved vegetables themselves have a rich, intense taste with subtle hints of sweetness and tanginess, which, when paired with the meat filling, create a wonderfully well-layered flavor profile. The pancake crust turns golden and crispy during baking, while the preserved vegetables and meat filling inside remain moist, ensuring that every bite delivers both the crunch of the crust and the savory richness of the filling. This pancake is typically enjoyed as a snack or breakfast item.


Post time: Feb-05-2021