Umshini Wokukhiqiza Umugqa we-Lavash CPE-450

Isithombe Esivelele Somshini Wokukhiqiza we-Lavash CPE-450

Imininingwane Yobuchwepheshe

Izithombe Ezinemininingwane

Inqubo Yokukhiqiza

Uphenyo

Umshini Wokukhiqiza Umugqa we-CPE-450 Lavash

Imininingwane Yomshini:

Usayizi	(L)11,600 * (W)1,250 * (H)1,700 mm
Ugesi	380V, 3Ph, 50/60Hz, 20kW
Umthamo	800-1,200 (ama-pcs/ihora)
Inombolo Yemodeli	I-CPE-450
Usayizi wokucindezela	450 * 450 mm
Ihhavini	Ihhavini Lomhubhe Elinezitezi Ezintathu/Ezingqimba Ezithathu
Isicelo	I-Tortilla, i-Roti, i-Chapati, i-Lavash, i-Buritto

I-Lavash isinkwa esincane esiyisicaba esivame ukuvutshelwa, esibhakwa ngokwesiko ku-tandoor (tonir) noma ku-sajj, futhi sivame ukudliwa eSouth Caucasus, eNtshonalanga Asia, nasezindaweni ezizungeze uLwandle iCaspian. I-Lavash ingenye yezinhlobo zesinkwa ezisakazeke kakhulu e-Armenia, e-Azerbaijan, e-Iran naseTurkey. Iresiphi yendabuko ingashintshwa ukuze ihambisane nekhishi lesimanje ngokusebenzisa i-griddle noma i-wok esikhundleni se-tonir. I-Lavash ifana ne-yufka, kodwa ekudleni kwaseTurkey i-lavash (lavaş) ilungiswa ngenhlama yemvubelo kuyilapho i-yufka ivame ukungavutshelwa.

Iningi le-lavash manje lenziwa nge-hot press noma i-sheeter. Ukuthuthukiswa kwe-Flatbread hot press kungenye yezinto eziyinhloko ze-ChenPin. I-lavash e-hot-press ibushelelezi ngokwakheka kobuso futhi igoqeka kalula kunezinye i-lavash.

Ukuze uthole imininingwane eyengeziwe sicela uchofoze ezithombeni ezinemininingwane

Inqubo Yokukhiqiza:

Ukudla okukhiqizwa yilo mshini:

I-Tortilla

I-Lavash

I-Taco

Ukugoqa okukhulu

Okwedlule: Umshini Wokukhiqiza I-Chapati Line CPE-450

Olandelayo: Umshini Wokukhiqiza Umugqa We-Burrito CPE-450

1. Isiqeshana sebhola lenhlama
■ Inhlama exubile ye-tortilla, i-chapati, i-Roti, i-Lavash, ne-Burrito ibekwa phezu kwe-feeding hopper
■ Izinto: Insimbi Engagqwali 304
■ Ibhola lenhlama liqotshwa ngokwesisindo esifiswayo se-tortilla, i-roti, i-chapati, i-Lavash, ne-Burrito.

1. Isiqeshana sebhola lenhlama

Isithombe Somshini Wokusika Inhlama Ye-Lavash

2. Umshini wokucindezela oshisayo we-Lavash
■ Kulula ukulawula izinga lokushisa, isikhathi nobubanzi be-tortilla, i-roti, i-chapati, i-Lavash, ne-Burrito ngokusebenzisa iphaneli yokulawula.
■ Usayizi wepuleti lokucindezela: 40*40cm
■ Uhlelo lokucindezela olushisayo: Lucindezela izingcezu ezi-1 zazo zonke izinhlobo zemikhiqizo ngesikhathi esisodwa njengoba usayizi wokucindezela ungama-40*40cm. Umthamo wokukhiqiza ojwayelekile ungama-900 pcs/hr. Ngakho-ke, lo mugqa wokukhiqiza ufanelekela izimboni ezincane.
■ Zonke izinhlobo ze-tortilla, i-roti, i-chapati, i-Lavash, ne-Burrito ezilungisekayo.
■ Izilawuli zokushisa ezizimele zama-hot plate aphezulu naphansi
■ Ubuchwepheshe bokucindezela okushisayo buthuthukisa isici sokugoqeka kwe-lavash.
■ Kwaziwa nangokuthi ukucindezela komugqa owodwa. Isikhathi sokucindezela singalungiseka ngephaneli yokulawula

2. Umshini wokucindezela oshisayo weTortilla

Isithombe somshini we-Lavash Hot Press

3. Ihhavini Lomhubhe Elinezitezi Ezintathu/ Elinezingqimba Ezithathu
■ Ukulawula okuzimele kwezitofu kanye nokushisa kokubhaka okuphezulu/phansi. Ngemva kokuvula, izitofu zilawulwa ngokuzenzakalelayo yizinzwa zokushisa ukuqinisekisa ukushisa okungaguquki.
■ I-alamu yokwehluleka komlilo: Ukwehluleka komlilo kungatholakala.
■ Usayizi: Ihhavini elide elingamamitha angu-3.3 kanye nezinga eli-3
■ Inezilawuli zokushisa ezizimele. 18 I-Igniter kanye nebha yokushisa.
■ Ukulungiswa komlilo wesishisi okuzimele kanye nomthamo wegesi.
■ Yaziwa nangokuthi i-oven ezenzakalelayo noma ehlakaniphile ngenxa yekhono lokulungisa izinga lokushisa kupharamitha ye-degree set.

3. Ihhavini Lomhubhe Wezingqimba Ezinezinga Ezintathu