Umgca weMveliso yePuff Pastry ezenzekelayo i-CPE-3000m

Umgca Wokuvelisa I-Puff Pastry Ozenzekelayo CPE-3000m Umfanekiso Obonakalayo

Iinkcukacha zobugcisa

Iifoto ezineenkcukacha

Inkqubo yeMveliso

Umgca Wokuvelisa I-CPE-3000M Yokuqhumisa I-Automatic Puff Pastry

Iinkcukacha zoMshini:

Ubungakanani	(L)16,000 * (W)6,700 * (H)2,000 mm
Umbane	380V, 3Ph, 50/60Hz, 18kW
Isicelo	Ipeyistri yokutshaya
Umthamo	Ii-pcs ezingama-48,000-68,000/iyure.
Iileya zentlama	Iileya ezingama-45-64
Inombolo yoMzekelo	I-CPE-3000M

Iipastries ziya zithandwa kakhulu etafileni yesidlo sakusasa okanye njengesidlo esiphakathi. Nokuba zinjani na okanye zingakanani na, zicocekile okanye zizaliswe yitshokholethi okanye izinto ezigciniweyo ezilungileyo, zonke iipastries kunye neemveliso ezifakwe ilaminate zinokubunjwa ngumgca we-CPE-3000M owenziwe yiChenPin. Lo mgca wemveliso uza kukuvumela ukuba wenze kwaye ubumbe intlama (ikakhulu intlama efakwe ilaminate) ibe ziipastries ze-puff ezikumgangatho ophezulu, i-croissant kunye ne-egg tart, ngendlela oyifunayo ngobuninzi (kwiibhakabhaka eziphakathi ukuya kwezoshishino) kwaye zinomgangatho wemveliso ogqwesileyo. Umgca weChenPin Puff Pastry unokusingatha iintlobo ngeentlobo zentlama ezinoluhlu olubanzi lweemilo kunye nobukhulu.
Iziqwenga zentlama zeemveliso ezahlukeneyo zeelekese zokubhaka kunye nokulungiselela iimveliso eziqandisiweyo ezigqityiweyo zenziwe ngentlama eveliswa kumgca.

Inkqubo yeMveliso:

Ukutya okuveliswa yile matshini:

Ipeyistri yokutshaya

I-Egg Tart

I-Palmier/ I-Butterfly Pastry

I-pastry ye-durian

Ishidi le-puff pastry

Ngaphambili: Umgca Wokuvelisa Isonka SeBaguette Ozenzekelayo CPE-6580

Okulandelayo: Umatshini woMgca weMveliso yeCrepe ojikelezayo iCPE-1200

1. Ukuzalisa/Ukusonga i-puff pastry
■ Ukukhupha iMargarine ngokuzenzekelayo uze uyisonge ngaphakathi kwiphepha lentlama.
■ Ubukhulu obuncinci bufumaneka ngee-dough sheeters kunye ne-calibrator ecaleni. Inkunkuma iqokelelwa kwi-hopper.
■ Izinto ezenziwe ngentsimbi engagqwaliyo 304.

1. Ukuzalisa i-puff pastry

2. Ukwahlulwa kwamanqanaba amaninzi
■ Iiyunithi zokubeka intlama enqamlezileyo (ii-laminator) ezinee-roller spreaders, uphuhliso lwazo oluvumele ukuba kube lula inkqubo yokubeka iribhoni yentlama, ukubonelela ngoluhlu olubanzi lokulungiswa kwenani leeleya kunye nokufikelela ngokulula kwizinto zesakhiwo.
■ Le nkqubo iphindaphindwa kabini nto leyo ekhokelela kwiileya ezininzi.
■ Njengoko umgca wemveliso uzenzekela, kulula ukuwuphatha nokuwucoca.

2. Ukufakwa kwamanqanaba amaninzi

3. Vala umbono weeleya
■ Isiphumo sokubekwa kwentlama ephindwe kabini ngokusebenzisa iiyunithi zokubeka intlama enqamlezileyo siphumela kwiileya ezahlukeneyo. Ungayibona kufutshane intlama eveliswe yiteknoloji yeChenPin.
■ Le ntambo ivelisa i-laminator yentlama enokusetyenziswa ukubumba ibe ziimveliso ezahlukeneyo ezifana ne-croissant, i-puff pastry, i-Egg tart, i-Layered paratha, njl.njl. kunye nee-pastries ezinxulumene nentlama ezinamanqanaba amaninzi/ezinamaleko amaninzi.