Umatshini wokuvelisa iLavash iCPE-650
Umatshini wokuvelisa i-CPE-650 Lavash Line
| Ubungakanani | (L)18,915 * (W)1,470 * (H)2,280 mm |
| Umbane | 380V, 3Ph, 50/60Hz, 50kW |
| Umthamo | 3,200-8,100(ii-pcs/iyure) |
| Inombolo yoMzekelo | I-CPE-650 |
| Ubungakanani bepress | 650*650mm |
| I-oven | Inqanaba lesithathu |
| Ukupholisa | Inqanaba le-9 |
| I-Counter Stacker | Umqolo omibini okanye omithathu |
| Isicelo | Tortilla, Chapati, Lavash, Burrito |
I-Lavash sisonka esincinci esisicaba esidla ngokuba negwele, esibhakwa ngokwesiko kwi-tandoor (tonir) okanye kwi-sajj, kwaye siqhelekile kwiindlela zokupheka zaseMzantsi Caucasus, eNtshona Asia, nakwiindawo ezijikeleze uLwandle lweCaspian. I-Lavash yenye yezona ntlobo zesonka zixhaphakileyo eArmenia, eAzerbaijan, eIran naseTurkey. Iresiphi yendabuko ingahlengahlengiswa kwikhitshi yanamhlanje ngokusebenzisa igriddle okanye i-wok endaweni ye-tonir. I-Lavash ifana ne-yufka, kodwa ekuphekeni kwaseTurkey i-lavash (lavaş) ilungiswa ngentlama yegwele ngelixa i-yufka idla ngokuba negwele.
Uninzi lwe-lavash ngoku lwenziwa yi-hot press okanye i-sheeter. Uphuhliso lwe-Flatbread hot press lolunye lwezona zinto ziphambili kwiChenPin. I-lavash eshushu ithambile kumphezulu kwaye iyakwazi ukuqengqeleka kunezinye ii-lavash.
Ukuze ufumane inkcazelo engakumbi ngomfanekiso, cofa kwimifanekiso eneenkcukacha
I-Tortilla
I-Lavash
I-Taco
Ingubo enkulu
1. I-Lavash Hydraulic hot press
■ Ukhuseleko oludibeneyo: Icinezela iibhola zentlama ngokulinganayo ngaphandle kokuchaphazeleka bubunzima kunye nokuma kweebhola zentlama.
■ Inkqubo yokucinezela nokufudumeza esebenza kakhulu: Icinezela iziqwenga ezi-4 zeemveliso eziyi-8-10 intshi ngexesha kunye neziqwenga ezi-9 ze-6 intshi Umthamo oqhelekileyo wemveliso yi-1 piece ngomzuzwana. Ingasebenza ngemijikelo eli-15 ngomzuzu kwaye ubungakanani bokucinezela yi-620 * 620mm
■ Umthuthi weebhola zentlama: Umgama phakathi kweebhola zentlama ulawulwa ngokuzenzekelayo zizinzwa kunye neebhayisekile ezilandela imigca emibini okanye emithathu.
■ Ulawulo oluphezulu lokubeka imveliso ngexesha lokucinezela ukuze kwandiswe ukuhambelana kwemveliso ngelixa kunciphisa inkunkuma.
■ Ulawulo oluzimeleyo lobushushu kwiipleyiti ezishushu eziphezulu nasezantsi
■ Ubuchwepheshe bokushicilela obushushu buphucula ipropati yokuqengqeleka kwe-lavash.

Umfanekiso weLavash Hydraulic hot press
2. I-oven yomhubhe enamaleko amathathu/enemigangatho emithathu
■ Ulawulo oluzimeleyo lwezitshisi kunye nobushushu bokubhaka obuphezulu/obusezantsi. Emva kokuzivula, izitshisi zilawulwa ngokuzenzekelayo zizinzwa zobushushu ukuqinisekisa ubushushu obungaguqukiyo.
■ Isilumkiso sokungaphumeleli kwelangabi: Ukungaphumeleli kwelangabi kunokubonwa.
■ Ubungakanani: I-oven ende yi-4.9 yeemitha kunye ne-3 level eya kuphucula ukubhaka kwe-lavash kumacala omabini.
■ Ukubonelela ngokusebenza kakuhle nangokufana xa ubhaka.
■ Ulawulo lobushushu oluzimeleyo. 18 I-Igniter kunye ne-ignition bar.
■ Ukulungiswa komlilo wokutshisa ozimeleyo kunye nomthamo wegesi
■ Ubushushu obuzenzekelayo obuhlengahlengiswayo emva kokondla ubushushu obufunekayo.

Umfanekiso we-Oven yeThree Level Tunnel yeLavash
3. Inkqubo yokupholisa
■ Ubukhulu: Iimitha ezi-6 ubude kunye nenqanaba eli-9
■ Inani labalandeli abapholileyo: 22 Abalandeli
■ Ibhanti yokuhambisa yentsimbi engagqwaliyo engama-304 ene-mesh conveyor
■ Inkqubo yokupholisa enamanqanaba amaninzi yokunciphisa ubushushu bemveliso ebhakiweyo ngaphambi kokuyipakisha.
■ Ixhotyiswe ngolawulo lwesantya esiguquguqukayo, ii-drives ezizimeleyo, izikhokelo zokulungelelanisa kunye nolawulo lomoya.

Umthuthi opholileyo weLavash
4. I-Counter Stacker
■ Qokelela iinqwaba ze-lavash uze uhambise i-lavash kwifayile enye ukuze uyifake kwiphakheji.
■ Uyakwazi ukufunda iziqwenga zemveliso.
■ Ixhotyiswe ngenkqubo yomoya kwaye i-hopper isetyenziselwa ukulawula intshukumo yemveliso ukuze iqokeleleke ngelixa ibekwa.

Ifoto yomatshini weCounter Stacker weLavash

Inkqubo yokusebenza komatshini wemveliso ye-Roti ezenzekelayo
Ifowuni: +86 21 57674551
E-mail: sales@chenpinsh.com







