Inkqubo yokuvelisa iParatha

Avtumgca wemveliso we-omatic lacha/we-layered parathayenye yeemveliso zomzi-mveliso wethu. Ayipheleli nje ekubeniukusebenza kakuhle, kodwa ikwanozinzo oluhle, isakhiwo esilula, kulula ukuyisebenzisa, inqanaba lobugcisa eliphambili nelivuthiweyo,umgangatho ogqwesileyo, iimfuno zobugcisa kuyilo olusebenzayo, ukusebenza, ulwakhiwo, imveliso, uvavanyo, ukufakelwa kunye nokuqinisekiswa komgangatho, kunye nemigaqo eyahlukeneyo, iinkcukacha kunye nemigangatho ebandakanyekayo kuyilo lwezixhobo kunye nokuveliswa kwazo. Ngaphezu koko,Inguqulelo entsha yangoku Iinkcukacha kunye nemigangatho zilandela umgangatho wamazwe ngamazwe. ISO9001

Ungayenza njani i-lacha/layered ngokusebenzisa umgca wethu wemveliso ye-Automatic paratha?

Lungiselela iresiphi → ukuxuba intlama (ukuxuba ngesantya esiphezulu imizuzu emi-4 kunye nesantya esiphantsi imizuzu emi-4 ngaphantsi kwama-25 ° C) → shiya intlama ukuze ihlolwe okwethutyana → yondla intlama kwi-hopper ye-dough aligment sheeter → ukwakha i-hexagon (ukuvelisa umcu onobukhulu obungama-20 mm) → ukupakisha (ukunciphisa okuqhubekayo ukuya kubukhulu obungama-1.5 mm ukuya kumaqela amane e-dough sheeter) → ukolula (ukwelula ngokuthe tye ukuya kwintlama ekhanyayo enobukhulu obungama-0.4 mm) → Ioyile eshushu ixutywa phezulu nasezantsi, fafaza itswele eliluhlaza, uyisonge ibe yintambo → i-conveyor ephumlayo → ukusika ngokuthe nkqo → jika ibhola yentlama ngokuzenzekelayo → gcwalisa kwitreyi uze ulinde ukuba ibhola yentlama ihlolwe → ucinezele ibhola yentlama kwaye uyifake ifilimu → ukuqandisa ngokukhawuleza (- 30 ° C malunga neeyure ezi-2) → ukuqandisa (- 18 ° C, ngaphezulu kweeyure ezingama-24) → ukupakisha.

Ukuze ufumane ulwazi oluthe vetshe cofa apha ngezantsi ukuze uqhagamshelane nesebe lethu lezoshishino.