Napoli pizza

Neapolitan pizza 

Neapolitan pizza originates from the city of Naples (Napoli) in southern Italy and boasts a long history. It is said that the earliest pizzas date back to the 18th century, when people simply combined flour, tomatoes, olive oil, and cheese to create this simple yet delicious food. Over time, pizza gradually evolved into the form we know today: a thin crust, a rich variety of toppings, and a unique cooking method.