High reputation Meat Pie Making Equipment - Pie & Quiche Production Line Machine – Chenpin

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We purpose to understand high quality disfigurement with the output and supply the top service to domestic and overseas buyers wholeheartedly for Quiche Pie Machine, Chapati Press Large, Tortilla Maker Press, Our products are strictly inspected before exporting , So we gain a good reputation all over the world. We looking forward to cooperation with you in the future.

High reputation Meat Pie Making Equipment - Pie & Quiche Production Line Machine – Chenpin Detail:

CPE-3100 Automatic Bean Pie Production Line

Size	I (L)18,588mm * (W)3,145mm * (H)1,590mm II (L)8,720mm * (W)1,450mm * (H)1,560mm
Electricity	3 Phase,380V,50Hz,12kW
Application	Read Bean Pie, Apple Pie, Taro Pie
Capacity	14,000(pcs/hr)
Pie weight	50(g/pcs)
Model No.	CPE-3100

Red Bean/ Apple Pie

Red bean pie

Product detail pictures:

Related Product Guide:

We always think and practice corresponding to the change of circumstance, and grow up. We aim at the achievement of a richer mind and body and the living for High reputation Meat Pie Making Equipment - Pie & Quiche Production Line Machine – Chenpin , The product will supply to all over the world, such as: Hungary, UK, Florence, We warmly welcome you to come to visit us personally. We hope to establish a long-term friendship based on equality and mutual benefit. If you want to get in touch with us, please do not hesitate to call. We will be your best choice.

1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.

1.Filling for puff pastry

2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.

2.Multilevel layering

3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.

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Goods just received, we are very satisfied, a very good supplier, hope to make persistent efforts to do better.

By Vanessa from Rio de Janeiro - 2017.12.02 14:11

This is a honest and trustworthy company, technology and equipment are very advanced and the prodduct is very adequate, there is no worry in the suppliment.

By Tom from Zurich - 2017.05.02 18:28

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