Umatshini wokuvelisa iPheki yePuff Pastry Sheet CPE-3000N+CPE-3140

Iinkcukacha zobugcisa

Iifoto ezineenkcukacha

Inkqubo yeMveliso

Umgca Wokuvelisa Iphepha Le-CPE-3000N+3140 le-Automatic Puff Pastry

Iinkcukacha zoMshini:

Ubungakanani	14,415(L)7,500(W)2,260(H)mm
Umbane	380V, 3Ph, 50/60Hz, 26kW
Isicelo	Ishidi le-puff pastry
Umthamo	300-600kg/iyure
Inombolo yoMzekelo	I-CPE-3000N

Iipastries ziya zithandwa kakhulu etafileni yesidlo sakusasa okanye njengesidlo esiphakathi. Nokuba zinjani na okanye zingakanani na, zicocekile okanye zizaliswe yitshokholethi okanye izinto ezigciniweyo ezilungileyo, zonke iipastries kunye neemveliso ezifakwe ilaminate zinokubunjwa ngumgca we-CPE-3000M owenziwe yiChenPin. Lo mgca wemveliso uza kukuvumela ukuba wenze kwaye ubumbe intlama (ikakhulu intlama efakwe ilaminate) ibe ziipastries ze-puff ezikumgangatho ophezulu, i-croissant kunye ne-egg tart, ngendlela oyifunayo ngobuninzi (kwiibhakabhaka eziphakathi ukuya kwezoshishino) kwaye zinomgangatho wemveliso ogqwesileyo. Umgca weChenPin Puff Pastry unokusingatha iintlobo ngeentlobo zentlama ezinoluhlu olubanzi lweemilo kunye nobukhulu.
Iziqwenga zentlama zeemveliso ezahlukeneyo zeelekese zokubhaka kunye nokulungiselela iimveliso eziqandisiweyo ezigqityiweyo zenziwe ngentlama eveliswa kumgca.

Ubungakanani	1,670(L)900(W)1,610(H)mm
Umbane	220V, 3Ph, 50/60Hz, 3kW
Isicelo	Ishidi le-puff pastry
Umthamo	4,800-7,200pcs/hr
Inombolo yoMzekelo	I-CPE-3140

Inkqubo yeMveliso:

Ukutya okuveliswa yile matshini:

Iphepha lePuff Pastry

I-Egg Tart

I-Wuren pastry

I-Palmier

I-Crispy Durian Pastry

Ngaphambili: Umatshini wokuvelisa iLacha Paratha CPE-3368

Okulandelayo: Umatshini wokuvelisa iTortilla CPE-900

1. Ukuzalisa/Ukusonga i-puff pastry
■ Ukukhupha iMargarine ngokuzenzekelayo uze uyisonge ngaphakathi kwiphepha lentlama.
■ Ubukhulu obuncinci bufumaneka ngee-dough sheeters kunye ne-calibrator ecaleni. Inkunkuma iqokelelwa kwi-hopper.
■ Izinto ezenziwe ngentsimbi engagqwaliyo 304.

2. Ukwahlulwa kwamanqanaba amaninzi

■ Iiyunithi zokubeka intlama enqamlezileyo (ii-laminator) ezinee-roller spreaders, uphuhliso lwazo oluvumele ukuba kube lula inkqubo yokubeka iribhoni yentlama, ukubonelela ngoluhlu olubanzi lokulungiswa kwenani leeleya kunye nokufikelela ngokulula kwizinto zesakhiwo.
■ Le nkqubo iphindaphindwa kabini nto leyo ekhokelela kwiileya ezininzi.
■ Njengoko umgca wemveliso uzenzekela, kulula ukuwuphatha nokuwucoca.

2. Ukufakwa kwamanqanaba amaninzi

3. Vala umbono weeleya
■ Isiphumo sokubekwa kwentlama ephindwe kabini ngokusebenzisa iiyunithi zokubeka intlama enqamlezileyo siphumela kwiileya ezahlukeneyo. Ungayibona kufutshane intlama eveliswe yiteknoloji yeChenPin.
■ Le ntambo ivelisa i-laminator yentlama enokusetyenziswa ukubumba ibe ziimveliso ezahlukeneyo ezifana ne-croissant, i-puff pastry, i-Egg tart, i-Layered paratha, njl.njl. kunye nee-pastries ezinxulumene nentlama ezinamanqanaba amaninzi/ezinamaleko amaninzi.