Phone: +86 21 57674551
E-mail: sales@chenpinsh.com![Y5[98K8IZ$]AE`8_~L02Q{5](https://www.chenpinmachine.com/uploads/Y598K8IZAE8_L02Q5.png)
Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin
Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin Detail:
CPE-620 Tortilla Production Line
| Size | (L)22,610mm * (W)1,580mm * (H)2,280mm |
| Electricity | 3 Phase ,380V,50Hz,53kW |
| Capacity | 3,600(pcs/hr) |
| Model No. | CPE-620 |
| Press size | 62*62 cm |
| Oven | Three level |
| Cooling | 9 level |
| Counter Stacker | 2 row or 3 row |
Tortilla/ Roti
Tortilla/Roti
Product detail pictures:
Related Product Guide:
We believe in: Innovation is our soul and spirit. Quality is our life. Shopper need is our God for Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin , The product will supply to all over the world, such as: Australia, Guinea, Juventus, We are proud to supply our products to every costumer all around the world with our flexible, fast efficient services and strictest quality control standard which has always approved and praised by customers.
1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.
2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.
3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.
By Albert from Sevilla - 2018.12.10 19:03
The sales manager has a good English level and skilled professional knowledge, we have a good communication. He is a warm and cheerful man, we have a pleasant cooperation and we became very good friends in private.
By Harriet from Estonia - 2018.10.31 10:02
