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Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin
Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin Detail:
CPE-620 Tortilla Production Line
| Size | (L)22,610mm * (W)1,580mm * (H)2,280mm |
| Electricity | 3 Phase ,380V,50Hz,53kW |
| Capacity | 3,600(pcs/hr) |
| Model No. | CPE-620 |
| Press size | 62*62 cm |
| Oven | Three level |
| Cooling | 9 level |
| Counter Stacker | 2 row or 3 row |
Tortilla/ Roti
Tortilla/Roti
Product detail pictures:
Related Product Guide:
With our rich experience and considerate services, we have been recognized as a reliable supplier for many international buyers for Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin , The product will supply to all over the world, such as: America, Marseille, Auckland, By integrating manufacturing with foreign trade sectors, we can provide total customer solutions by guaranteeing the delivery of right products to the right place at the right time, which is supported by our abundant experiences, powerful production capability, consistent quality, diversified product portfolios and the control of the industry trend as well as our mature before and after sales services. We'd like to share our ideas with you and welcome your comments and questions.
1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.
2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.
3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.
By Sabrina from Ottawa - 2017.09.16 13:44
The customer service staff's answer is very meticulous, the most important is that the product quality is very good, and packaged carefully, shipped quickly!
By Diana from New Zealand - 2018.09.29 13:24
