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100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin

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With our great management, potent technical capability and strict excellent handle procedure, we continue on to provide our customers with reputable top quality, reasonable selling prices and great providers. We purpose at becoming amongst your most trusted partners and earning your satisfaction for National Roti Maker, Complete Roti Maker, Rotti Maduva Machine, Aggressive price with top quality and satisfying support make us earned extra customers.we wish to work along with you and request common enhancement.
100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin Detail:

CPE-3100 Automatic Bean Pie Production Line

Size

I  (L)18,588mm * (W)3,145mm * (H)1,590mm

II  (L)8,720mm * (W)1,450mm * (H)1,560mm

Electricity

3 Phase,380V,50Hz,12kW

Application

Read Bean Pie, Apple Pie, Taro Pie

Capacity

14,000(pcs/hr)

Pie weight

50(g/pcs)

Model No.

CPE-3100


1576024171

Red Bean/ Apple Pie


1576024138

Red bean pie

Product detail pictures:

100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin detail pictures

Related Product Guide:
The company upholds the philosophy of "Be No.1 in quality, be rooted on credit and trustworthiness for growth", will continue to serve old and new customers from home and overseas whole-heatedly for 100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin , The product will supply to all over the world, such as: India, Netherlands, Malawi, With the aim of "compete with good quality and develop with creativity" and the service principle of "take customers' demand as orientation", we will earnestly provide qualified products and good service for domestic and international customers.
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1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.

1.Filling for puff pastry

2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.

2.Multilevel layering

3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.

3.Close View of layers

CP-3000 设备图(带产品）

    • The customer service reprersentative explained very detailed, service attitude is very good, reply is very timely and comprehensive, a happy communication! We hope to have a opportunity to cooperate.
    5 Stars By Irene from Danish - 2017.03.28 16:34
    As an international trading company, we have numerous partners, but about your company, I just want to say, you are really good, wide range, good quality, reasonable prices, warm and thoughtful service, advanced technology and equipment and workers have professional training, feedback and product update is timely, in short, this is a very pleasant cooperation, and we look forward to the next cooperation!
    5 Stars By Esther from Greenland - 2017.09.30 16:36
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