100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin

Technical Details

Detailed Photos

Production Process

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We rely upon strategic thinking, constant modernisation in all segments, technological advances and of course upon our employees that directly participate inside our success for Jonna Rotte Making Machine, Steel Chapati Maker, Roti Atta Maker, We welcome customers, business associations and friends from all parts of the world to contact us and seek cooperation for mutual benefits.

100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin Detail:

CPE-3100 Automatic Bean Pie Production Line

Size	I (L)18,588mm * (W)3,145mm * (H)1,590mm II (L)8,720mm * (W)1,450mm * (H)1,560mm
Electricity	3 Phase,380V,50Hz,12kW
Application	Read Bean Pie, Apple Pie, Taro Pie
Capacity	14,000(pcs/hr)
Pie weight	50(g/pcs)
Model No.	CPE-3100

Red Bean/ Apple Pie

Red bean pie

Product detail pictures:

Related Product Guide:

Persisting in "High quality, Prompt Delivery, Competitive Price", we have established long-term cooperation with clients from both overseas and domestically and get new and old clients' high comments for 100% Original Meat Pie Machine - Pie & Quiche Production Line Machine – Chenpin , The product will supply to all over the world, such as: Paris, Singapore, Morocco, We are increasingly expanding our international market share based on quality products, excellent service, reasonable price and timely delivery. Please contact us at any time for more information.

1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.

1.Filling for puff pastry

2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.

2.Multilevel layering

3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.

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The goods we received and the sample sales staff display to us have the same quality, it is really a creditable manufacturer.

By Yannick Vergoz from Iran - 2017.10.25 15:53

We are a small company that has just started, but we get the company leader's attention and gave us a lot of help. Hope we can make progress together!

By Mario from Philippines - 2018.05.13 17:00

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