Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin

Technical Details

Detailed Photos

Production Process

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We emphasize enhancement and introduce new solutions into the market just about every year for Pie Making Machine, Croissant Machine, Automatic Roti Machine, The principle of our organization is usually to provide high-quality items, qualified services, and trustworthy communication. Welcome all friends to place trial order for developing a long-term small business relationship.
Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin Detail:

CPE-620 Tortilla Production Line

Size (L)22,610mm * (W)1,580mm * (H)2,280mm
Electricity 3 Phase ,380V,50Hz,53kW
Capacity 3,600(pcs/hr)
Model No. CPE-620
Press size 62*62 cm
Oven Three level
Cooling 9 level
Counter Stacker 2 row or 3 row

1565665995480875


1576030135

Tortilla/ Roti

1592878279

Tortilla/Roti


Product detail pictures:

Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin detail pictures


Related Product Guide:

We're proud from the higher client fulfillment and wide acceptance due to our persistent pursuit of high quality both on product and service for Wholesale Pastry Dough Roller - Lavash Production Line Machine CPE-400 – Chenpin , The product will supply to all over the world, such as: Cyprus, Ecuador, Albania, We also have the strong ability of integration to supply our best service, and plan to build the warehouse in the different countries around the world, that will probably be more conveniently to service our customers.

1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.

1.Filling for puff pastry

2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.

2.Multilevel layering

3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.

3.Close View of layers

CP-3000 设备图(带产品)

  • In general, we are satisfied with all aspects, cheap, high-quality, fast delivery and good procuct style, we will have follow-up cooperation!
    5 Stars By Abigail from Manila - 2017.12.19 11:10
    The sales manager is very patient, we communicated about three days before we decided to cooperate, finally, we are very satisfied with this cooperation!
    5 Stars By Alice from Leicester - 2018.06.03 10:17
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