Online Exporter Tortilla Cooking Machine - Chapati Production Line Machine CPE-400 – Chenpin

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Our pursuit and enterprise goal is to "Always satisfy our customer requirements". We keep on to establish and style and design outstanding top quality goods for both our outdated and new prospects and realize a win-win prospect for our clientele likewise as us for Roti Maker Wooden, Electric Chapati Maker, Palmier Line, We have now confident that we can easily offer the premium quality products and solutions at resonable price, good after-sales services into the buyers. And we're going to produce a dazzling future.
Online Exporter Tortilla Cooking Machine - Chapati Production Line Machine CPE-400 – Chenpin Detail:

Chapati Production Line Machine CPE-400

Size (L)6500mm * (W)1370mm * (H)1075mm
Electricity 3 Phase ,380V,50Hz,18kW
Capacity 900(pcs/hr)
Model No. CPE-400
Press size 40*40cm
Oven Three level/Layer Tunnel Oven
Application Tortilla, Roti, Chapati, Lavash, Buritto

Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi, also known as roti, rotli, safati, shabaati, phulka and (in the Maldives) roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa, Arabian Peninsula and the Caribbean.Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, oil and optional salt in a mixing utensil called a parat, and are cooked on a tava (flat skillet).
It is a common staple in the Indian subcontinent as well as amongst expatriates from the Indian subcontinent throughout the world.

Most chapati are now manufactured by hot press. The development of Flatbread hot press is one of the core expertise’s of ChenPin. Hot-press roti are smoother in surface texture and more rollable than other chapati.

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