High reputation Meat Pie Making Equipment - Pie & Quiche Production Line Machine – Chenpin

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We offer great strength in quality and development,merchandising,sales and marketing and operation for Layered Paratha Machine, Roti Pakane Wala Machine, Roti Banane Ki Machine, First company, we understand each other. Further more company, the trust is getting there. Our enterprise normally at your provider anytime.

High reputation Meat Pie Making Equipment - Pie & Quiche Production Line Machine – Chenpin Detail:

CPE-3100 Automatic Bean Pie Production Line

Size	I (L)18,588mm * (W)3,145mm * (H)1,590mm II (L)8,720mm * (W)1,450mm * (H)1,560mm
Electricity	3 Phase,380V,50Hz,12kW
Application	Read Bean Pie, Apple Pie, Taro Pie
Capacity	14,000(pcs/hr)
Pie weight	50(g/pcs)
Model No.	CPE-3100

Red Bean/ Apple Pie

Red bean pie

Product detail pictures:

Related Product Guide:

To get the stage of realizing dreams of our employees! To build a happier, more united and much more skilled crew! To reach a mutual benefit of our prospects, suppliers, the society and ourselves for High reputation Meat Pie Making Equipment - Pie & Quiche Production Line Machine – Chenpin , The product will supply to all over the world, such as: Kazakhstan, Cyprus, Tunisia, Ensuring high product quality by choosing the best suppliers, now we have also implemented complete quality control processes throughout our sourcing procedures. Meanwhile, our access to a large range of factories, coupled with our excellent management, also ensures that we can quickly fill your requirements at the best prices, regardless the order size.

1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.

1.Filling for puff pastry

2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.

2.Multilevel layering

3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.

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The goods are very perfect and the company sales manager is warmful, we will come to this company to purchase next time.

By Jason from Johor - 2018.06.18 17:25

The company account manager has a wealth of industry knowledge and experience, he could provide appropriate program according our needs and speak English fluently.

By Fernando from Bolivia - 2018.12.05 13:53

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