China wholesale Dough Laminator Production Line - Dough Laminator Production Line Machine – Chenpin

Technical Details

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China wholesale Dough Laminator Production Line - Dough Laminator Production Line Machine – Chenpin Detail:

CPE3000M Automatic Puff Pastry Food Production Line

Size	I (L)13,000mm * (W)3.000mm * (H)2,265mm II (L)10,000mm * (W)1,300mm * (H)2,265mm III (L)23,000mm * (W)1,760mm * (H)2,265mm
Electricity	3 Phase,380V,50Hz,30kW
Application	Ciabatta/Baguette Bread
Capacity	40,000 pcs/hr.
Production Weight	90-150 g/pc
Model No.	CPE-3000M

Size	(L)11,000mm* (W)9,600mm *(H)1,732mm
Electricity	3 Phase,380V,50Hz,10kW
Capacity	4,000-5,000(pcs/hr)
Product Weight	90-150(g/pcs)

Baguette bread

Egg Tart

Palmier/ Butterfly Pastry

Churros

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With a positive and progressive attitude to customer's interest, our company continuously improves our product quality to meet the needs of customers and further focuses on safety, reliability, environmental requirements, and innovation of China wholesale Dough Laminator Production Line - Dough Laminator Production Line Machine – Chenpin , The product will supply to all over the world, such as: Georgia, Slovenia, Honduras, Till now, the items list has been updated regularly and attracted clients from around the globe. Comprehensive facts is often obtained in our web-site and you'll be served with premium quality consultant service by our after-sale group. They are likely to help you get thorough acknowledge about our goods and make a satisfied negotiation. Company go to to our factory in Brazil is also welcome at any time. Hope to obtain your inquiries for any pleased co-operation.

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The company account manager has a wealth of industry knowledge and experience, he could provide appropriate program according our needs and speak English fluently.

By Odelette from Philippines - 2018.06.05 13:10

We always believe that the details decides the company's product quality, in this respect, the company conform our requirements and the goods are meet our expectations.

By Julia from London - 2017.04.08 14:55

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