Automatic Lacha Paratha Production Line – Lachha Paratha Production Line Machine CPE-3268 – Chenpin

Technical Details

Detailed Photos

Production Process

Inquiry

Feedback (2)

The corporation upholds the philosophy of "Be No.1 in excellent, be rooted on credit rating and trustworthiness for growth", will proceed to provide aged and new buyers from home and abroad whole-heatedly for Roti Maker Germany, Roti Pakane Ka Machine, Palmier Production Line, We sincerely welcome customers from both at home and abroad to come to negotiate business with us.

Automatic Lacha Paratha Production Line – Lachha Paratha Production Line Machine CPE-3268 – Chenpin Detail:

CPE-3268 Automatic Lacha Paratha Dough Ball Production Line

Size	(L)25,160mm * (W)1,120mm * (H)2,240mm
Electricity	3 Phase,380V,50Hz,17kW
Application	Lacha Paratha ,Spring Onion Pie, Thin Dough Products
Capacity	2,100-6,300(pcs/hrs)
Production weight	50-200(g/pc)
Model No.	CPE-3268

1565675249336952

CPE-788B Paratha Dough Ball Pressing and Filming Machine

Size	(L)3,950mm * (L)920mm * (H)1,360mm
Electricity	Single Phase,220V,50Hz,0.4kW
Application	Paratha pastry film covering (Packing) and pressing
Capacity	1,500-3,200(pcs/hr)
Product Weight	50-200(g/pcs)

1565675277610552

Lacha Paratha

1576226181

Sesame cake

Paratha

1576573141

Baked cake

Product detail pictures:

Related Product Guide:

"Control the standard by the details, show the toughness by quality". Our firm has strived to establish a highly efficient and stable workers workforce and explored an effective high-quality management system for Automatic Lacha Paratha Production Line – Lachha Paratha Production Line Machine CPE-3268 – Chenpin , The product will supply to all over the world, such as: Israel, Vancouver, Spain, Our company has already had a lot of top factories and professional technology teams in China, offering the best products, techniques and services to worldwide customers. Honesty is our principle, professional operation is our work, service is our goal, and customers' satisfaction is our future!

1. Filling/Wrapping for puff pastry
■ Automatic Margarine extrusion and wrap it inside dough sheet.
■ Fine thickness are achieve through dough sheeters and side through calibrator. Wastage are collected to hopper.
■ Material of is made of stainless steel 304.

1.Filling for puff pastry

2. Multilevel layering
■ Transverse dough laying units (laminators) with roller spreaders, the development of which allowed to simplify the process of laying the dough ribbon, to provide a wider range of adjustment of the number of layers and more convenient access to the structural elements.
■ This process is repeated twice resulting several layers.
■ As the production line is automatic it is easy to handle and clean.

2.Multilevel layering

3. Close View of layers
■ Result of twice layer through Transverse dough laying units result in several layers. You can have a close view of dough produced by ChenPin technology.
■ This line produce dough laminator which can be use to mould into several products like croissant , puff pastry, Egg tart,Layered paratha,etc and may more dough related multi level/layer pastries.

Automatic Lacha Paratha Production Line

Managers are visionary, they have the idea of "mutual benefits, continuous improvement and innovation", we have a pleasant conversation and Cooperation.