Umshini Wokukhiqiza Ishidi Le-Puff Pastry CPE-3000N+CPE-3140

Umshini Wokukhiqiza Amashidi Okubhaka Ama-Puff Pastry CPE-3000N+CPE-3140 Isithombe Esivelele

Imininingwane Yobuchwepheshe

Izithombe Ezinemininingwane

Inqubo Yokukhiqiza

Umugqa Wokukhiqiza Ishidi Lokukhiqizwa Kweshidi Lokuphunga Okuzenzakalelayo kwe-CPE-3000N+3140

Imininingwane Yomshini:

Usayizi	14,415(L)7,500(W)2,260(H)mm
Ugesi	380V, 3Ph, 50/60Hz, 26kW
Isicelo	Ishidi le-puff pastry
Umthamo	300-600kg/ihora
Inombolo Yemodeli	I-CPE-3000N

Ama-pastry aya ngokuya ethandwa etafuleni lesidlo sasekuseni noma njengesidlo esiphakathi nendawo. Kunoma yisiphi isimo noma usayizi, esimsulwa noma esigcwele ushokoledi omuhle kakhulu noma okugciniwe, wonke ama-pastry nemikhiqizo e-laminated ingakhiwa umugqa we-CPE-3000M owakhiwe yi-ChenPin. Lo mugqa wokukhiqiza uzokuvumela ukuthi wakhe futhi wakhe inhlama (ikakhulukazi inhlama e-laminated) ibe ama-puff pastry asezingeni eliphezulu, i-croissant kanye ne-egg tart, ngendlela oyifunayo ngobuningi obukhulu (kumabhakede aphakathi kuya kwezimboni) kanye nekhwalithi yomkhiqizo enhle kakhulu. Umugqa we-ChenPin Puff Pastry ungaphatha izinhlobo eziningi zenhlama ezinobubanzi obuhlukahlukene bokuma nobukhulu.
Izingcezu zenhlama zemikhiqizo ehlukahlukene yamaswidi yokubhaka kanye nokulungiselela imikhiqizo eqandisiwe eqediwe yenziwa ngenhlama ekhiqizwayo odongeni.

Usayizi	1,670(L)900(W)1,610(H)mm
Ugesi	220V, 3Ph, 50/60Hz, 3kW
Isicelo	Ishidi le-puff pastry
Umthamo	4,800-7,200pcs/ihora
Inombolo Yemodeli	I-CPE-3140

Inqubo Yokukhiqiza:

Ukudla okukhiqizwa yilo mshini:

Ishidi Le-Puff Pastry

I-Egg Tart

I-Wuren pastry

I-Palmier

Ikhekhe le-Crispy Durian

Okwedlule: Umshini Wokukhiqiza Umugqa we-Lacha Paratha CPE-3368

Olandelayo: Umshini Wokukhiqiza Umugqa We-Tortilla CPE-900

1. Ukugcwalisa/Ukusonga i-puff pastry
■ Ukukhipha i-margarine ngokuzenzakalelayo bese uyisonga ngaphakathi kweshidi lenhlama.
■ Ubukhulu obuncane butholakala ngokusebenzisa amashidi enhlama kanye nohlangothi olusebenzisa i-calibrator. Ukungcola kuqoqwa kufakwe kwi-hopper.
■ Izinto ezenziwe ngensimbi engagqwali 304.

2. Ukwendlalela okunezinga eliningi

■ Amayunithi okubeka inhlama eguquguqukayo (ama-laminator) anama-roller spreader, ukuthuthukiswa kwawo okwenze kwaba lula inqubo yokubeka iribhoni yenhlama, ukuhlinzeka ngohlu olubanzi lokulungiswa kwenani lezendlalelo kanye nokufinyelela okulula ezintweni zesakhiwo.
■ Le nqubo iphindaphindwa kabili okuholela ezingqimbeni eziningana.
■ Njengoba umugqa wokukhiqiza uzenzakalelayo kulula ukuwuphatha nokuwuhlanza.

2. Ukwendlalela kwamazinga amaningi

3. Vala Ukubuka kwezingqimba
■ Umphumela wezingxenye ezimbili ngokusebenzisa amayunithi okubeka inhlama e-Transverse uholela ezingqimbeni eziningana. Ungaba nombono oseduze wenhlama ekhiqizwa ubuchwepheshe be-ChenPin.
■ Lo mugqa ukhiqiza i-laminator yenhlama engasetshenziswa ukwakheka ibe imikhiqizo eminingana efana ne-croissant, i-puff pastry, i-Egg tart, i-Layered paratha, njll. kanye nama-pastry amaningi/ama-layer ahlobene nenhlama.