Umatshini wokuvelisa iTortilla CPE-900

Umatshini wokuvelisa iTortilla Line Machine CPE-900 Umfanekiso obonisiweyo

Iinkcukacha zobugcisa

Inkqubo yeMveliso

Uphando

Umatshini wokuvelisa i-CPE-900 Tortilla Line Machine

Iinkcukacha zoMshini:

Ubungakanani	(L)22,720* (W)2,020* (H)2,280mm
Umbane	380V, 3Ph, 50/60Hz, 85kW
Umthamo	3,600-11,000(ii-pcs/iyure)
Inombolo yoMzekelo	I-CPE-900
Ubungakanani bepress	900*900mm
I-oven	Inqanaba lesithathu
Ukupholisa	Inqanaba le-9
I-Counter Stacker	Umqolo ongama-2,3,4
Isicelo	iTortilla, iChapati, iTaco, iLavash, iPita

I-Chapati (okanye i-chapatti, i-chappati, i-chapathi, okanye i-chappathi, ekwaziwa ngokuba yi-roti, i-rotli, i-safati, i-shabaati, i-phulka kunye ne-roshi (eMaldives), sisonka esisicaba esingenagwele esivela kwilizwekazi laseIndiya kwaye sisetyenziswa kakhulu eIndiya, eNepal, eBangladesh, ePakistan, eSri Lanka, eMpuma Afrika, kwiPeninsula yase-Arabia naseCaribbean. Ii-Chapati zenziwe ngomgubo wengqolowa opheleleyo owaziwa ngokuba yi-atta, uxutywe kwintlama namanzi, ioyile kunye netyuwa ekhethiweyo kwi-isixhobo sokuxuba esibizwa ngokuba yi-parat, kwaye siphekwa kwi-tava (ipani ethe tyaba).
Yinto eqhelekileyo kwilizwekazi laseIndiya kunye nakwabanye abantu abavela kwilizwekazi laseIndiya kwihlabathi liphela.

Uninzi lwee-chapati ngoku zenziwa yi-hot press. Uphuhliso lwe-Flatbread hot press lolunye lwezona zinto ziphambili kwiChenPin. I-hot-press roti ithambileyo kumphezulu kwaye iyakwazi ukuqengqeleka kunezinye ii-chapati.

Njengoko ixesha lihamba, imfuno yabathengi yemveliso ephezulu ifikelela kwi-CPE-900 Model.
■ Umthamo weModeli yeCPE-900: Cinezela iziqwenga ezili-16 ze-intshi ezi-6, ii-9 ze-intshi ezi-8-10 kunye nee-4 ze-intshi ezi-12 ezisebenza ngemijikelo eli-15 ngomzuzu.
■ Ulawulo oluphezulu lokubeka imveliso ngexesha lokucinezela ukuze kwandiswe ukuhambelana kwemveliso ngelixa kunciphisa inkunkuma.
■ Ulawulo oluzimeleyo lobushushu kwiipleyiti ezishushu eziphezulu nasezantsi
■ Umthuthi weebhola zentlama: Umgama phakathi kweebhola zentlama ulawulwa ngokuzenzekelayo zizinzwa kunye neebhayisekile ezinemigca emi-4, emi-3 kunye nemi-3 ngokobungakanani bemveliso yakho.
■ Kulula, ngokukhawuleza nangokulula ukutshintsha ibhanti yokuhambisa yeTeflon.
■ Inkqubo yesikhokelo ezenzekelayo yokuhambisa iTeflon ye-hot press.
■ Ubungakanani: I-oven ende yi-4.9 yeemitha kunye ne-3 level eya kuphucula ukubhaka kwe-tortilla kumacala omabini.
■ Ukumelana nobushushu bomzimba we-oven. Ulawulo oluzimeleyo lwelangatye lokutshisa kunye nomthamo wegesi.
■ Inkqubo yokupholisa: Ubungakanani: Iimitha ezi-6 ubude kunye nenqanaba eli-9 elinika ixesha elingakumbi lokupholisa i-tortilla ngaphambi kokuba ipakishwe. Ixhotyiswe ngolawulo lwesantya oluguquguqukayo, ii-drives ezizimeleyo, izikhokelo zokulungelelanisa kunye nolawulo lomoya.
■ Qokelela ii-chapati uze uhambise ii-chapati kwifayile enye ukuze zondle ukupakisha. Uyakwazi ukufunda iziqwenga zemveliso. Ixhotyiswe ngenkqubo yomoya kwaye i-hopper isetyenziselwa ukulawula intshukumo yemveliso ukuze iqokeleleke ngelixa ibekwa.