Umenzi womatshini wepizza ozenzekelayo ngokupheleleyo

Umatshini wepizza ozenzekelayo ngokupheleleyo-iChenpin Food Machinery Co., Ltd. Zonke iimveliso ziya kuvavanywa ngaphambi kokuba ziphume kumzi-mveliso ukuqinisekisa ukusebenza okuthembekileyo. Ubomi benkonzo eqhelekileyo bunokufikelela kwiminyaka eli-10. Umatshini unazo zonke izinto ezintsha zobuchwepheshe. Uhlaziyo lomatshini lunokwenziwa ngokuzenzekelayo ngokupheleleyo kwaye lusebenze ngokulula ngumntu omnye, imveliso ephezulu.

Iimbonakalo :

1. Ukwamkela umgaqo wokwenza i-multi-roller kube kanye, ubungakanani kunye nobukhulu besiseko sepizza ziyafana, ukuze umgangatho wesiseko sepizza esigqityiweyo uqinisekiswe.

2. Khawulezisa ubuso obudibeneyo. Faka intlama kwi-hopper, emva kwee-roller ezintathu zentlama, intlama ihanjiswa ngebhanti yokuhambisa, intlama ifafazwe ngomgubo ovela kwibhokisi yepowder, ize emva koko yenziwe ngesixhobo sokusika isikhunta, isiseko sepizza esenziweyo sibekwe ngokuzenzekelayo, kwaye izinto eziseleyo zibuyiselwa kwibhanti. Dlulisa kwi-hopper yokuqala yokutya.

3. Lo matshini usebenzisa intsimbi engagqwaliyo okanye intsimbi eqhelekileyo, enesakhiwo esifanelekileyo, ukulungiswa okulula, ukuqhaqha kunye nokucoca. Ukondla amaphepha ngokuzenzekelayo, ukufafaza ngomgubo ngokuzenzekelayo, ukwakheka ngokuzenzekelayo, ukubethela ngokuzenzekelayo, ukondla okufanayo, iphaneli ecocekileyo, ukonga umsebenzi.

Ukusetyenziswa:

Ivelisa iintlobo ngeentlobo zemveliso yentlama, efana nesiseko sepizza, isonka sepita, i-corn taco, i-lavash, njl.njl., ezisetyenziswa ngabathengisi bemveliso yentlama ngobuninzi. Isebenza ngokulula nangokulula, inokonga abasebenzi abaninzi, iphucule ukusebenza kakuhle, ayizukuvelisa imvuthuluka, kwaye ayifuni ezinye izixhobo ezongezelelweyo, ezifanelekileyo kwimveliso yakho. Umatshini wokusonga i-dumpling ozenzekelayo ngokupheleleyo uyilwe ziingcali zomzi-mveliso wethu kwaye ucelwe kakhulu ngabasebenzisi. Umatshini unesakhiwo esifanelekileyo kunye nokusebenza okulula, kwaye wamkelwe kakuhle ngabathengi.

Ukulumkela:

1 Qinisa zonke iindawo, ufake zithe tyaba kwaye zizinzile.

2 Umqhubi kufuneka anxibe impahla yokusebenza enemikhono eqhotsiweyo, kwaye akanakufikelela kwi-hopper.

3 Ukungcola okuqinileyo kumgubo kufuneka kususwe.

4. Ioyile yemoto ayinakuthatha indawo yeoyile yokupheka.

Lo matshini unemibuso emi-5 ujikeleza ngokwewotshi ukuze uthintele ukujikeleza okungasemva.

Umatshini wokuvavanya kunye nokusebenza:

Zonke izinto ezilungiselelweyo zilungile ngaphambi kokuba umbane uvuleke. Emva kokuqalisa umbane nokusebenza imizuzu eli-10 xa umatshini ungenanto, yima uze ujonge ukuba akukho nto ingaqhelekanga na. Emva kokuba yonke into iqhelekile, imveliso ingaqaliswa. Ukuqhubeka konikezelo kufuneka kuqinisekiswe ngexesha lenkqubo yokuvelisa. Intlama enamathela kwiroli ibangelwa yimpuphu eninzi yentlama okanye ukukhululeka kwebholthi yokukrazula. Ukuba umatshini awusetyenziswanga ixesha elide, kufuneka ucinywe kwaye ugqunywe ngeoyile yokupheka.

Ukuze ufumane ulwazi oluthe vetshe cofa apha ngezantsi ukuze uqhagamshelane nesebe lethu lezoshishino.