The Journey of a Tortilla on the “Golden Racetrack”

Ho tloha mabenkeleng a li-taco literateng tsa Mexico ho isa lireschorenteng tsa shawarma lireschorenteng tsa Middle East, 'me joale ho ea ho li-tortilla tse hatselitsoeng lishelefong tsa mabenkele a Asia - tortilla e nyane ea Mexico e fetoha "sebaka sa khauta" sa indasteri ea lijo lefatšeng ka bophara.

Global Flatbread Consumption Landscape

Ts'ebetsong ea ho ikopanya ha lichaba tsa lefatše le libaka tsa naha, lihlahisoa tsa bohobe bo sephara li fetohile borokho ba ho iphelisa ho pholletsa le litso le libaka ka lebaka la ho feto-fetoha ha tsona ho matla. Ho ea ka lipalo-palo, linaha tseo ho jeoang bohobe bo sephara li akarelletsa United States, Canada, Jeremane, Fora, Italy, United Kingdom, Israel, Turkey, Egypt, Morocco, India, Chaena, Japane, Korea Boroa, Mexico, Brazil, Argentina, Australia le Afrika Boroa.

'Maraka oa Amerika Leboea: "Phetoho" ea Wraps

Tšebeliso ea selemo le selemo ea li-tortilla tsa Mexico (Tortilla) 'marakeng oa Amerika Leboea e fetile li-servings tse limilione tse likete tse 5, e leng se etsang hore e be tse ratoang har'a linatla tsa lijo tse potlakileng. Letlalo la sephutheloana le bonolo ebile le thata, le koahetse nama ea khomo e halikiloeng, linaoa tse ntšo, guacamole le lettuce, 'me e fana ka motsoako o phethahetseng oa ho hlafuna ha letlalo le lero la ho tlatsa ha ho loma. Ka ho eketseha ha mekhoa e metle ea ho ja, ho hlahile mefuta e mecha e kang gluten e tlaase le li-tortilla tsa koro. Li-tortilla tsa koro li na le fiber e ngata ea lijo 'me li na le monko o thata empa li phetse hantle, li kopantsoe le sefuba sa khoho e halikiloeng, salate ea meroho le sauce ea yogurt e nang le mafura a tlaase ho fa bareki khetho ea lijo tse nang le phepo e nepahetseng.

Mmaraka oa Europe: "Darling" ea Litafole tsa ho jella

Europe, li-wraps tsa Jeremane tsa Dürüm kebab le li-crepes tsa Fora li ntse li tsebahala, li fetoha lijo tse ratoang tsa seterateng. Liphutheloana tsa Dürüm kebab li na le letlalo le pholileng le le monate, le kopantsoe le nama e halikiloeng, eiee, lettuce le soso ea yogurt, e fana ka motsoako o phethahetseng oa crunchiness le lero ka ho longoa ho hong le ho hong. Li-crepes li ratoa ka lebaka la tatso ea tsona e fapaneng. Li-crepes tse monate li na le mokhoa o bonolo le o boreleli, o kopantsoeng le fragole, libanana, sauce ea chokolete le tranelate e hlabositsoeng, e leng se etsang hore e be khetho e nepahetseng bakeng sa barati ba lijo tse theolelang. Li-crepes tse monate li na le litapole, ham, chisi le mahe e le ho tlatsa, ka tatso e monate, letlalo le bonolo le ho tlatsa pelo.

Bochabela bo Hare le Afrika: Khoebo ea Bohobe ba Pita

Bochabela bo Hare le Afrika, bohobe ba pita ke lijo tsa letsatsi le letsatsi tsa batho ba fetang limilione tse 600. Bohobe bona bo na le letlalo le bonolo le ka hare le moea le ka tšeloang habonolo nama e halikiloeng, hummus, mohloaare le tamati. Ebang ke lijo tse ka sehloohong tsa lijo kapa lijo tsa hoseng tse phehiloeng ka yogurt le litholoana, bohobe ba pita bo ratoa haholo ke bareki. Ka keketseho ea butle-butle ea tlhahiso ea indasteri, mekhoa e entsoeng ka letsoho e ile ea nkeloa sebaka, e leng ho ntlafatsa haholo katleho ea tlhahiso ea pita le phihlello ea 'maraka.

Sebaka sa Asia-Pacific: "Molekane" oa Curries

Sebakeng sa Asia-Pacific, li-chapati tsa India ke lijo tsa mantlha tse nang le tlhoko e ntseng e hola ea 'maraka. Li-Chapati li na le monko o hlafunoang, ka bokantle bo chesitsoeng hanyenyane le bokahare bo bonolo, e leng se etsang hore e be tse loketseng ho qoelisoa ka har'a li-sauces tse nonneng tsa kheri. Ebang li-chapati li kopantsoe le k'heri ea khōhō, kheri ea litapole kapa k'heri ea meroho, li khona ho monya monko o monate oa kheri hantle, 'me li fa bareki phihlelo e ngata ea kutlo.

Hobaneng ha Flatbread e Fetohile "Universal Interface" ea Indasteri ea Lijo?

Scene Versatility: Ka mokhoa o feto-fetohang ho tloha ho 8-30 cm ka bophara, e ka ikamahanya le mefuta e fapaneng ea lihlahisoa tse kang wraps, pizza bases le desserts, ho khotsofatsa litlhoko tse fapaneng tsa ho ja ho pholletsa le maemo.
Ho Kena ka Meetlo: Metsoako e ncha e kang gluten e tlaase, koro e feletseng, le tatso ea spinach e lumellana hantle le litlhoko tsa lijo tse phetseng hantle tsa Europe le Amerika le litekanyetso tsa lijo tsa halal tsa Bochabela bo Hare, ho koala liphapang tsa setso.
Melemo ea Phatlalatso: Ho boloka serame ho -18 ° C bakeng sa likhoeli tse 12 ho sebetsana hantle le liphephetso tsa thepa e tšelang meeli, 'me phaello ea phaello e phahame ka 30% ho feta lihlahisoa tsa nako e khuts'oane.

Baetsi ba lijo ba lokela ho sebelisa monyetla ona oa lefats'e, ba holise khoebo ea kantle ho naha ea lihlahisoa tsa bohobe bo sephara ho koahela 'maraka oa lefats'e. Hajoale, 'maraka oa mahobe a sephara o na le menyetla e mengata, ka tlhoko ea bareki ea ho hola ka potlako, haholo bakeng sa lijo tse phetseng hantle, tse bonolo le tse fapaneng.

Ha bohobe bo sephara bo tlōla meeli ea libaka, bo bontša leqhubu la ho ikopanya ha lichaba tsa lefatše indastering ea lijo.Mechini ea Lijo tsa Chenpinha e fane ka lisebelisoa tsa mochini feela empa hape e fana ka tharollo ea lijo e ikemetseng e lumellanang le litlhoko tsa lehae, e khotsofatsang litlhoko tse fapaneng tsa bareki ba lefats'e.

Nako ea poso: Feb-24-2025