Injin Layin Samarwa na Roti CPE-450

Cikakkun Bayanan Fasaha

Hotuna Cikakkun Bayanai

Tsarin Samarwa

Bincike

Injin Layin Samarwa na CPE-450 Roti

Bayanin Inji:

Girman	(L)11,600 * (W)1,250 * (H)1,700 mm
Wutar Lantarki	380V, 3Ph, 50/60Hz, 20kW
Ƙarfin aiki	Kwamfuta 800-1,200/awa
Lambar Samfura	CPE-450
Girman latsawa	450 * 450 mm
Murhu	Tanda Mai Mataki Uku/Layi
Aikace-aikace	Tortilla, Roti, Chapati, Lavash, Buritto

Roti (wanda aka fi sani da chapati) burodi ne mai zagaye wanda aka samo asali daga yankin Indiya wanda aka yi da garin alkama mai dutse, wanda aka fi sani da gehu ka atta, da kuma ruwa wanda aka haɗa shi zuwa kullu. Ana cinye Roti a ƙasashe da yawa a duniya. Babban siffanta shi shine ba shi da yisti. Naan daga yankin Indiya, akasin haka, burodi ne mai yisti, kamar kulcha. Kamar burodi a duk faɗin duniya, roti babban abin da ake ci ne ga sauran abinci. Yawancin roti yanzu ana ƙera su ta hanyar hot press. Ci gaban Flatbread hot press yana ɗaya daga cikin ƙwarewar ChenPin. Roti mai zafi yana da laushi a yanayin saman kuma yana da sauƙin birgima fiye da sauran roti.

Domin ƙarin bayani game da hoton, danna kan hotuna masu cikakken bayani.

Tsarin Samarwa:

Abincin da wannan injin ya samar:

Tortilla

Lavash

Taco

Babban kunsa

Na baya: Injin Layin Samarwa na Burrito CPE-800

Na gaba: Injin Layin Samarwa na Chapati CPE-450

1. Mai yanka ƙwallon kullu
■ Ana sanya gaurayen kullu na tortilla, chapati, da Roti a kan hopper ɗin ciyarwa
■ Kayan aiki: Bakin Karfe 304
■ Ana yanka ƙwallon kullu gwargwadon nauyin tortilla, roti, da chapati da ake so

1. Injin yanka ƙwallon kullu

Hoton injin yanka ƙwallon Roti Dough

2. Injin Roti Hot press
■ Sauƙin sarrafa zafin jiki, lokacin latsawa da diamita na tortilla, roti, da chapati ta hanyar kwamitin sarrafawa.
■ Girman farantin matsewa: 40*40cm
■ Tsarin Matsi Mai Zafi: Yana matsewa guda 1 na dukkan kayayyaki a lokaci guda domin girman matsi shine 40*40cm. Matsakaicin ƙarfin samarwa shine guda 900 a kowace awa. Saboda haka, wannan layin samarwa ya dace da ƙananan masana'antu.
■ Duk girman tortilla, roti, da chapati za a iya daidaita shi.
■ Masu sarrafa zafin jiki masu zaman kansu don farantin zafi na sama da ƙasa
■ Fasahar hot press tana ƙara wa tortilla ƙarfin juyawa.
■ Ana kuma san shi da latsa layi ɗaya. Lokacin latsawa ana iya daidaita shi ta hanyar kwamitin sarrafawa.

2. Injin Tortilla Hot press

Hoton Injin Matse Mai Zafi na Roti

3. Tanda Mai Mataki Uku/Layi
■ Kula da masu ƙona wuta da zafin gasa na sama/ƙasa. Bayan an kunna, masu ƙona wuta za su sarrafa su ta atomatik ta hanyar na'urori masu auna zafin jiki don tabbatar da yawan zafin da ake buƙata.
■ Ƙararrawar lalacewar harshen wuta: Ana iya gano lalacewar harshen wuta.
■ Girman: Murhun mai tsawon mita 3.3 da kuma matakin 3
■ Yana da na'urorin sarrafa zafin jiki masu zaman kansu. 18 Injin kunna wuta da sandar kunna wuta.
■ Daidaita harshen wuta mai zaman kansa da kuma yawan iskar gas.
■ Ana kuma kiransa da tanda ta atomatik ko kuma mai wayo saboda ikon yin amfani da zafin jiki mai kyau a ma'aunin digiri.

3. Tanda Mai Matakin Uku Mai Layi