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Khadka Flatbread ee ugu Awoodda badan ee CPE-800
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Mashiinka Khadka Wax Soo Saarka Tortilla CPE-800
Tortillada burka ah waxaa la soo saari jiray qarniyo badan waxayna caan ka noqdeen adduunka oo dhan. Dhaqan ahaan, tortillas waxaa la cuni jiray maalinta dubista. Sidaa darteed, baahida loo qabo khadka wax soo saarka tortilla ee awoodda sare leh ayaa korodhay. Sidaa darteed, khadka tortilla ee otomaatiga ah ee ChenPin Lambarka Moodeelka: CPE-800 waa mid ku habboon awoodda wax soo saarka 10,000-3,600 xabbo/saacaddii tortilla 6 ilaa 12 inji ah.
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Mashiinka Khadka Wax Soo Saarka Roti CPE-800
Roti (sidoo kale loo yaqaan chapati) waa rooti wareegsan oo u dhashay qaaradda Hindiya oo laga sameeyay bur qamadi oo dhan oo dhagax ah, oo dhaqan ahaan loo yaqaan gehu ka atta, iyo biyo la isku daro oo la isku daro cajiin. Roti waxaa laga cunaa dalal badan oo adduunka ah.
Lambarka Moodeelka: CPE-800 waa mid ku habboon awoodda wax soo saarka 10,000-3,600 xabbo/saacaddii 6 ilaa 12 inji Roti.
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Mashiinka Khadka Wax Soo Saarka Chapati CPE-800
Chapati (Alt. loo higgaadiyay chapatti, chappati, chapathi, oo sidoo kale loo yaqaan roti, rotli, safati, shabaati, phulka & (ee Maldives) roshi, waa rooti fidsan oo aan khamiir lahayn oo ka soo jeeda qaaradda Hindiya & cuntada aasaasiga ah ee Hindiya, Nepal, Bangladesh, Pakistan, Sri Lanka, Bariga Afrika, Jasiiradda Carabta & Kariibiyaanka. Lambarka Moodeelka: CPE-800 waa mid ku habboon awoodda wax soo saarka 10,000-3,600pcs/saacaddii 6 ilaa 12 Inch chapati.
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Mashiinka Khadka Wax Soo Saarka Lavash CPE-800
Lavash waa rooti khafiif ah oo caadi ahaan khamiir leh, oo dhaqan ahaan lagu dubo tandoor (tonir) ama sajj, waana mid caan ku ah cuntooyinka Koonfurta Caucasus, Galbeedka Aasiya, iyo meelaha ku hareeraysan Badda Caspian. Lavash waa mid ka mid ah noocyada ugu badan ee rootiga ee Armenia, Azerbaijan, Iran iyo Turkiga. Lambarka Moodeelka: CPE-800 waa mid ku habboon awoodda wax soo saarka 10,000-3,600 xabbo/saacaddii 6 ilaa 12 inji oo lavash ah.
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Mashiinka Khadka Wax Soo Saarka Burrito CPE-800
Burrito waa cunto laga cuno Mexico iyo Tex-Mex oo ka kooban tortilla bur ah oo lagu duubay qaab dhululubo ah oo xiran oo ku wareegsan maaddooyin kala duwan. Tortilla-da mararka qaarkood si khafiif ah ayaa loo dubaa ama loo uumiyaa si loo jilciyo, looga dhigo mid jilicsan, loona oggolaado inay isku dhegto marka la duubo. Lambarka Moodeelka: CPE-800 waa mid ku habboon awoodda wax soo saarka 10,000-3,600 xabbo/saacaddii Burritos 6 ilaa 12 inji ah.