Ucingo: +86 21 57674551
E-mail: sales@chenpinsh.com![Y5[98K8IZ$]AE`8_~L02Q{5](https://www.chenpinmachine.com/uploads/Y598K8IZAE8_L02Q5.png)
Manje ipizza isiphenduke ukudla okuthandwa kakhulu emhlabeni.
Usayizi wemakethe ye-pizza emhlabeni wonke wawungama-dollar ayizigidi eziyizinkulungwane eziyi-157.85 ngo-2024.
Kulindeleke ukuthi idlule ama-dollar ayizigidi eziyizinkulungwane ezingama-220 ngo-2035.
INyakatho Melika ingumthengi ophambili we-pizza, enenani lemakethe elingafika kuma-dollar ayizigidi eziyizinkulungwane ezingama-72 ngo-2024, ebalwa cishe ingxenye yesabelo somhlaba wonke; I-Europe ilandela eduze ngama-dollar ayizigidi eziyizinkulungwane ezingama-50, kanti isifunda sase-Asia-Pacific sikleliswe endaweni yesithathu ngama-dollar ayizigidi eziyizinkulungwane ezingama-30.
Imakethe yaseShayina iphinde ikhombise amandla amangalisayo: usayizi wemboni usufinyelele kuma-yuan ayizigidi eziyizinkulungwane ezingama-37.5 ngo-2022 futhi kulindeleke ukuthi ukhule ufinyelele kuma-yuan ayizigidi eziyizinkulungwane ezingama-60.8 ngo-2025.
Ukuguqulwa Kwabathengi: Ubani Odla I-Pizza?
Abathengi be-pizza babonisa izici ezihlukahlukene:
Ingxenye yentsha kanye nabantu abadala abasebasha icishe ibe ngu-60%, futhi bayithanda ngenxa yobulula bayo kanye nama-flavour ahlukahlukene.
Ingxenye yabathengi basekhaya ilinganiselwa ku-30%, futhi ithathwa njengenketho ekahle yokudla okuvamile.
Abasebenzisi abakhathalela impilo benza cishe u-10%, bagxile ezintweni ezisetshenziswayo zekhwalithi ephezulu kanye nokwakheka.
Imakethe ye-pizza eqandisiwe ingena "enkathini yegolide", futhi ukukhula kwayo kuqhutshwa yizinto eziningi:
Ijubane lokuphila liyakhula njalo: ukubekezelelana kwabantu banamuhla isikhathi esichithwa ekhishini kuncipha njalo. I-pizza eqandisiwe ingadliwa emizuzwini embalwa nje, ihlangabezane kahle nezidingo zendlela yokuphila ephumelelayo.
Amashaneli nokuqukethwe kusebenza ndawonye: Izitolo ezinkulu nezitolo ezithengisa izinto ezincane zikhulise kakhulu ukuboniswa kwama-pizza aqandisiwe, kanye nokunambitha kusayithi ukuze kuthuthukiswe umuzwa; ezisekelweni eziku-inthanethi, ukubukwa kokuqukethwe okuhlobene njengokuthi "i-pizza yomoya oshisayo" kanye "noshizi okhilimukile" kudlule izikhathi eziyizigidi eziyizinkulungwane ezingama-20, okuqhubeka ngokuvuselela isasasa labathengi.
Ngemuva kwaleli gagasi lokusetshenziswa kwe-pizza, enye "inguquko kwezokukhiqiza" iyaqhubeka buthule -
I-American crust egcwele ushizi, uqweqwe oluncane lwase-Europe olubhakwa kuhhavini, izisekelo zenhlama emisha yase-Asia kanye nokugcwaliswa... Ngaphansi kwezidingo ezihlukahlukene, awukho umugqa owodwa wokukhiqiza "ongakwazi ukumboza" zonke izimakethe. Ukuncintisana kwangempela kusekhonweni lokuphendula ngokushesha nokuzivumelanisa nezimo ekukhiqizeni.
I-CHENPIN in ibilokhu igxile kokuthi: Ungawenza kanjani umugqa wokukhiqiza uzuze kokubili ukusebenza kahle kwesilinganiso esikhulu kanye nekhono lokuphendula ngokuguquguqukayo nangokushesha ezidingweni ezihlukahlukene? I-Chenpin ihlinzeka ngezixazululo ze-pizza ezenziwe ngezifiso kumakhasimende: kusukela ekwenzeni inhlama, ukubumba, ukuya ekufakeni okuphezulu, ukubhaka, ukupakisha - konke ngenqubo ezenzakalelayo. Njengamanje isinikeze amabhizinisi amaningi okudla okuqandisiwe asekhaya kanye nemikhiqizo ye-pizza yaphesheya kwezilwandle, futhi inezinhlelo zokuqalisa ezivuthiwe nolwazi.
I-pizza ihlale "iguqula". Kungaba "umuzwa obhakwa kuhhavini" ofakwe ku-Redbook, ukudla okulula esiqandisini sesitolo esikhulu, noma umkhiqizo oshisayo osulungele ukudliwa endaweni yokudlela yokudla okusheshayo. Okuhlala kungashintshile, nokho, ulayini wokukhiqiza ozenzakalelayo ngemuva kwawo, oguquka ngokuqhubekayo, osebenza kahle nangokuzinza, futhi ohlale uhambisana nemakethe yabathengi. Lena "inkundla yempi engabonakali" kunguquko ye-pizza, futhi iyisigaba esibalulekile somncintiswano wokukhiqiza ukudla esikhathini esizayo.
Isikhathi sokuthumela: Sep-01-2025