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The golden flaky pastry yakazadzwa nekusika kusingaverengeki. Madiki e tart ezai akave "mufananidzo wepamusoro" munyika yekubheka. Pakupinda mubheka, dhadha remazai rinoyevedza rinogona kutora pfungwa dzomunhu pakarepo. Yave nenguva yakasununguka kubva kune imwechete label ye "Portuguese classic" uye yakashandurwa kuita nhanho yekugadzira ine akasiyana maumbirwo uye ekufungidzira kuzadza. Kubva kune zviyo zvezviyo zvezviyo uye tall plate tarts iyo yakakurumbira pamagariro evanhu, kune mavara ane mavara emichero tarts, tarts yakazara-custard, uye kunyange iyo inoshamisa fusion ine croissants ... Iyi dessert inoratidzika seyakareruka inokurudzira musika nesimba rinoshamisa uye zvakasimba kubata "nzvimbo inotungamira mumigwagwa" pachigadziko chekubheka.
Data inopupura kune simba rinoputika
Indekisi yekutsvaga yematare ezai yakakwira nekanenge ka8 mumakore matatu, ichikwira kubva pa127,000 muna Chikunguru 2022 kusvika pa985,000 muna Chikumi 2025. Kutamba kwekutamba kwenyaya dzine chekuita nezve egg tarts paDouyin yasvika kanenge 13 bhiriyoni nguva, uye nhamba ye "egghongshurt" inodarika miriyoni imwe chete, kwete dhizeti yeXiao, inodarika miriyoni imwe chete. asiwo "mari yemagariro" iyo vechidiki vanoshandisa nekugovana.
Tart zai rechibage rave chiitiko pasocial media: Kubva paYanran Yimo rectangular chibage zai tarts kusvika kuBaoshuifu dema repastry zai tarts, ivo vakatsvaira mumapuratifomu akasiyana. Iyo hashtag #CornEggTarts# paDouyin yagamuchira anopfuura 700 miriyoni maonero.
Kutsoropodza nyeredzi iri kusimuka: Iyi "Egg Tart Plus" yakahwina pamusoro pekuravira nechimiro chayo chakatwasuka, kuzadza kwakakwana, uye cookie-yakafanana nekukora. Yakaburitsa maonero anodarika mamirioni makumi maviri papuratifomu yeDouyin uye yave ndiro yekusaina yechitoro chitsva chekuChina.
Huwandu hwese hwekutengesa pamhepo hunosimbisa kudiwa: Zvigadzirwa zvezai tart (crust + filling) zvakaramba zvakakurumbira, nekutengesa kwepagore kunodarika miriyoni imwe chete, zvichiratidza kudiwa kukuru kwematare ezai kubva kudzimba nezvitoro.
Kusikwa Kusingagumi: Maitiro Akasiyana-siyana ekugadzira Egg Tarts
Tsanangudzo: Kumira kureba uye kudada, kunoraira ruremekedzo pakati pevose! Iyo makuki kana inotapira pastry crust yakakora uye inonhuhwirira, yakachengeteka yakabata yakawanda yekuzadza yakatsetseka. Chimiro chiri crispy kunze uye chinyoro mukati, chinopa pfungwa yakasimba yekuzara. Inogona "kudyiwa ichipisa, yakatonhora, kana yakaoma" nenzira nhatu.
Ruva Tart uye Croissant Tart: "Caramel Croissant Egg Tart" inoumba keke kuti ibate marozi; "Spicy Potato Mashed Doughy Croissant Tart" inosanganisa crispy hwema hwecroissant pamwe nekutsetseka kwezai tart, uye inowedzera mbatatisi puree, zvichikonzera kunhuhwirira kwakawanda.
Kuzadza kusanganiswa pamwe chete
Michero yakasiyana-siyana: Strawberries, blueberries, uye mango zvinoratidzwa zvakajeka pane tart. Chitarisiko chinokwezva maziso zvakanyanya, uye maasidhi emuchero echisikigo anogona kuenzanisa kutapira. Zvidiro zvekugadzira zvakaita semapopoma-sesirika paste uye mabhora emukaka webhinzi ane fluffy anogara achibuda.
Pudding & Caramel Delight: Iyo chewy pudding core inonyungudika mumuromo mako; iyo chokoreti caramel tart, kana yakavhurwa, inoita kuti bota rakanyunguduka riyerere kunze.
Ruvara Revolution: Flavour Upgrade
Pink Strawberry Tart: Iyo goko uye inozadza inosanganisira sitirobheri zvinhu, inopa yakapfava yepingi ruvara iyo inonamira ese maziso uye kuravira.
Black Tart: Bamboo charcoal poda kana cocoa poda inopa tart crust risinganzwisisike dema dema uye yakasarudzika crispy magadzirirwo.
Kukura kwakasimba kwema tart ezai hakugone kuparadzaniswa kubva pakutsigirwa kwakasimba kwemazuva ano uye large-scale kugadzira mitsetse. Inoshanda otomatiki michina inogonesa iko kurongeka uye kugadzikana kwekugadzirwa kwezai tart crust uye zai tart fluid, kubva pakugadzira mukanyiwa, kuumba kusvika pakubika. Maitiro akaenzana anovimbisa kunaka uye kushanda. Kufunga kutsva uye simba rekugadzira rakabatana rakagadzira ngano yematare emazai anokwira kubva kukeke yemhando yepamusoro kuenda kune inotungamira mukubheka. Mune ramangwana, miganhu yekugadzira yezai tarts icharamba ichiwedzera, uye inotsigira indasitiri cheni icharamba ichipinza simba mune iyi yekufungidzira kutapira.
Nguva yekutumira: Jul-28-2025