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Inzahabu nziza yuzuye yuzuyemo guhanga kutagira umupaka. Amagi mato mato yabaye "ishusho yo hejuru" mwisi yo guteka. Iyo winjiye mu gikoni, urumuri rutangaje rw'amagi arashobora guhita akwegera umuntu. Yatandukanije kuva kuri label imwe ya "Portugal classique" kandi ihinduka mubyiciro byo guhanga bifite imiterere itandukanye kandi yuzuyemo ibitekerezo. Kuva ku magi y'ibigori no ku masahani maremare azwi cyane ku mbuga nkoranyambaga, kugeza ku mbuto z'amabara y'amabara, ibishishwa byuzuyemo abashinzwe umutekano, ndetse no guhuza ibintu bitangaje hamwe na croissants ... Iyi desert isa naho yoroshye irimo gukurura isoko n'imbaraga zitangaje kandi ifata "umwanya uyobora umuhanda" kuri konti yo gutekamo.
Amakuru ahamya imbaraga ziturika
Icyegeranyo cy’ishakisha ry’amagi cyiyongereyeho inshuro zigera kuri 8 mu myaka itatu, kiva ku 127.000 muri Nyakanga 2022 kigera kuri 985.000 muri Kamena 2025. Umubare w’ibikinisho by’ingingo zijyanye na tariyeri y’amagi kuri Douyin wageze ku nshuro zigera kuri miliyari 13, kandi umubare w’inoti za "tarte yamagi" kuri Xiaohongshu warenze miliyoni imwe - ntabwo ari ugukoresha ifaranga ry’imibereho gusa, ahubwo ni n'urubyiruko rukoresha amafaranga.
Ibigori by'ibigori byahindutse ibintu ku mbuga nkoranyambaga: Kuva Yanran Yimo yerekana urukiramende rw'ibigori rw'ibigori kugeza kuri Baoshuifu umukara w'amagi yirabura, bagiye hirya no hino ku mbuga zitandukanye. Igituba # CornEggTarts # kuri Douyin cyakiriye abantu barenga miliyoni 700.
Kunegura inyenyeri izamuka: Iyi "Amagi Tart Plus" yatsindiye uburyohe hamwe nuburyo bugororotse, bwuzuye bwuzuye, hamwe nigikoni kimeze nka kuki. Yatanze ibitekerezo birenga miliyoni 20 kurubuga rwa Douyin kandi ibaye ibiryo byasinywe nu iduka rishya ry’abashinwa.
Imibare rusange yo kugurisha kumurongo yemeza icyifuzo: Ibicuruzwa byamagi yamagi (igikonjo + yuzuza) byakomeje gukundwa cyane, aho kugurisha buri mwaka kurenga miriyoni imwe, bikagaragaza ko hakenewe cyane amagi ava mumiryango no mububiko.
Ubuhanga butagira akagero: Uburyo butandukanye bwo gukora amagi
Ibisobanuro: Guhagarara muremure kandi wishimye, itegeka kubahana muri bose! Cookies cyangwa igikonjo cyiza kirimo umubyimba kandi uhumura neza, ufashe neza umubare munini wuzuye wuzuye. Imiterere iranyerera hanze kandi ituje imbere, itanga imbaraga zuzuye. Irashobora "kuribwa ishyushye, ikonje, cyangwa ikonje" muburyo butatu.
Igishushanyo cy'indabyo na Tarti ya Croissant: "Caramel Croissant Egg Tart" ishushanya ibiryo bifata roza; "Ikirayi cyinshi cya Mashed Doughy Croissant Tart" gihuza impumuro nziza ya croissant hamwe no korohereza amagi, hanyuma ikongeramo ibirayi pure, bikavamo uburyohe bwinshi.
Kwuzuza hamwe
Imbuto zitandukanye: Strawberry, blueberries, hamwe n imyembe byerekanwe neza kuri tart. Kugaragara birashimishije cyane, kandi acide yimbuto karemano irashobora guhuza neza uburyohe. Ibyokurya bihanga nka waterfall isa na silike paste hamwe nudupira twamata yibishyimbo bihora bigaragara.
Pudding & Caramel Ibyishimo: Chewy pudding core yashonga mumunwa wawe; shokora ya karamel tart, iyo ikuweho, itera lava yashongeshejwe.
Impinduramatwara y'amabara: Kuzamura uburyohe
Igishushanyo cya Pink Strawberry: Igikonjo no kuzuza birimo ibintu bya strawberry, byerekana ibara ryijimye ryijimye rishimishije amaso yombi nuburyohe.
Ikara ry'umukara: Ifu yamakara yifu cyangwa ifu ya cakao biha igikonjo cya tart ibara ryirabura ritangaje kandi ryihariye.
Iterambere rikomeye ryimitsi yamagi ntishobora gutandukana ninkunga ikomeye ya kijyambere na large-igipimo cyimirongo itanga umusaruro. Ibikoresho byikora byikora neza byerekana neza kandi bihamye umusaruro wumusemburo w amagi hamwe namazi yamagi, kuva gutunganya ifu, gushiramo kugeza guteka. Inzira zisanzwe zemeza ubuziranenge no gukora neza. Gutekereza gushya hamwe nubushobozi bukomeye bwo kubyaza umusaruro byaremye umugani wigitereko cyamagi kiva kumurongo wa kera kikagera kumuntu wambere muguteka. Mu bihe biri imbere, imbibi zo guhanga udusimba tw’amagi zizakomeza kwaguka, kandi urunigi rushyigikira inganda na rwo ruzahora rwinjiza imbaraga muri ubwo buryohe butangaje.
Igihe cyoherejwe: Nyakanga-28-2025